Himalayan GoChi Juice Two New Studies on Immune System and Antioxidant Activity
Monday, April 14th, 2008If you're new here, you may want to subscribe to my RSS feed. Thanks for visiting!
Himalayan GoChi Juice Two new studies were just released on Immune System and Antioxidant Activity:
Video Of These Two Exciting Studies - Click Here!
Immune system study -
How performed - Double Blind Randomized Placebo Controlled
Size of Study - 60 people in 30 days
The results of this study showed Himalayan GoChi Juice strengthened the immune system in 3 very key areas.
First it increased lymphocytes by 27%, which is fantastic. Lymphocytes are a small white blood cell called a leukocyte that plays a large role in defending the health of the body.
Lymphocytes are responsible for immune responses. There are two main types of lymphocytes - B cells and T cells.
Second it increased Interlukin2 (IL2) by a whopping 58%. Interlukin2 is a cell messenger and instrumental in the body’s natural response to microbial infection and in discriminating between foreign elements and the body itself.
Third it increased ImmunoglobinG (IgG) by a very significant 19%. ImmunoglobinG looks for foreign substances like yeast, molds, bacteria, and marks them for destruction by the immune system.
Antioxidant Study-
How performed - Double Blind Randomized Placebo Controlled
Size of Study - It was conducted with 50 healthy adults age 55-72 years old over 30 days.
It looked at the Himalayan GoChi Juice effect on antioxidants within the body. This is quite different than simply measuring ORAC scores which just test an antioxidants potential to neutralize free radicals in a test tube, which is often a far cry from how it works in the body. For example most fruit antioxidants are typically not easily absorbed in the body. This study actually looked at the the bodies own natural antioxidants SuperOxide Dismutase (SOD) and Glutathione Peroxidase (GSH-PX).
SuperOxide Dismutase (SOD) - is a potent anti-inflammatory antioxidant found in the body. The GoChi group showed a 8.39% increase in SOD
Glutathione Peroxidase (GSH-PX) is the general name of an enzyme family with peroxidase activity whose main biological role is to protect the organism from oxidative damage. This is the active form of Glutathione. The GoChi group showed a 9.87% increase in GSH-PX.
Also one of the most toxic free radicals in the body is malondialdehyde (MDA). The results of the GoChi Juice study showed the GoChi Juice group had a significant 8.66% decrease in MDA.
Video Of These Two Exciting Studies - Click Here!
